NOURISH

Egg Bites

Shared by: Monique

When prepared ahead, it is a healthy, quick breakfast for lives that are "on the go"!

Ingredients

Eggs, beaten
1/2 cup red bell peppers, diced into small pieces
1/4 cup spinach, chopped
1/4 cup kale, chopped
1/2 tsp garlic powder
pinch of salt
pinch of pepper
*optional – swiss/gouda cheese

Instructions

Preheat oven to 400 degrees

Place peppers, kale and spinach into greased (12) muffin pan
Blend the rest of the ingredients for 30 seconds
Pour into muffin pan

Bake for 16-18 minutes until egg is cooked through.

Done!

Back to the Virtual Cookbook

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Richmond Cultural Centre
7700 Minoru Gate
Richmond, BC V6Y 1R8
Canada Line Station: Richmond-Brighouse

604-247-8363
gallery@richmond.ca

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The Gallery gratefully acknowledges the ongoing financial support of City of Richmond, Richmond Art Gallery Association, British Columbia Arts Council, Province of British Columbia, and Canada Council for the Arts. © Richmond Art Gallery.